Food Details
| Nutrition Facts | ||||||
Serving Size
1 oz (28.0 g) |
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Amount Per Serving |
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Calories 130 Calories from Fat 108 |
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% Daily Value* |
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Total Fat
12.0g 18%
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Saturated Fat
1.0g 5%
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Total Carbohydrates
4.0g 1%
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Dietary Fiber
0.9g 4%
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Protein
3.0g
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* Based on a 2000 calorie diet
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The Recipe Analyzer is under the Foods tab. Use these steps to analyze a recipe: Find a recipe to analyze; note the number of servings... Read more