Food Details
| Nutrition Facts |
Serving Size
|
Amount Per Serving |
|
Calories 380 Calories from Fat 153 |
% Daily Value* |
|
Total Fat
17.0g 26%
|
|
Sodium
1450mg 60%
|
|
Total Carbohydrates
29.0g 10%
|
|
Dietary Fiber
8.0g 32%
|
|
Protein
23.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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