Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 420 Calories from Fat 270 |
% Daily Value* |
|
Total Fat
30.0g 46%
|
|
Sodium
1370mg 57%
|
|
Total Carbohydrates
21.0g 7%
|
|
Dietary Fiber
2.0g 8%
|
|
Protein
12.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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