Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 350 Calories from Fat 198 |
% Daily Value* |
|
Total Fat
22.0g 34%
|
|
Sodium
310mg 13%
|
|
Total Carbohydrates
19.0g 6%
|
|
Dietary Fiber
2.0g 8%
|
|
Protein
11.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
Alcohol
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