Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 480 Calories from Fat 279 |
% Daily Value* |
|
Total Fat
31.0g 48%
|
|
Sodium
1570mg 65%
|
|
Total Carbohydrates
35.0g 12%
|
|
Dietary Fiber
6.0g 24%
|
|
Protein
14.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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