Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 560 Calories from Fat 63 |
% Daily Value* |
|
Total Fat
7.0g 11%
|
|
Sodium
2090mg 87%
|
|
Total Carbohydrates
91.0g 30%
|
|
Dietary Fiber
7.0g 28%
|
|
Protein
29.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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