Food Details
| Nutrition Facts |
Serving Size
10 oz (280.0 g) |
Amount Per Serving |
|
Calories 633 Calories from Fat 234 |
% Daily Value* |
|
Total Fat
26.0g 40%
|
|
Cholesterol
67mg 22%
|
|
Sodium
1637mg 68%
|
|
Total Carbohydrates
58.0g 19%
|
|
Dietary Fiber
4.0g 16%
|
|
Protein
40.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
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