Food Details
| Nutrition Facts |
Serving Size
1 spoon (77.0 g) |
Amount Per Serving |
|
Calories 140 Calories from Fat 99 |
% Daily Value* |
|
Total Fat
11.0g 17%
|
|
Saturated Fat
3.0g 15%
|
|
Cholesterol
240mg 80%
|
|
Sodium
220mg 9%
|
|
Total Carbohydrates
2.0g 1%
|
|
Protein
8.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
Legend
Fat
Protein
Carbs
Alcohol
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Related Foods & Categories
- Egg, Whole - Cooked, Omelet
- Egg, Whole - Cooked, Scrambled
- (Country Buffet) Egg, Poached
- (Country Buffet) Scrambled Eggs
- (Eat'n Park) Eggs (1 Poached)
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Featured question:
How many times a week can I eat tilapia?
There is no limit on tilapia. Certain oily fishes and regional fishes may limited due to their risk of contamination with mercury and other substances... Read more
How many times a week can I eat tilapia?
There is no limit on tilapia. Certain oily fishes and regional fishes may limited due to their risk of contamination with mercury and other substances... Read more
