Food Details
| Nutrition Facts |
Serving Size
1/4 cup (61.0 g) |
Amount Per Serving |
|
Calories 260 Calories from Fat 225 |
% Daily Value* |
|
Total Fat
25.0g 38%
|
|
Saturated Fat
2.5g 12%
|
|
Sodium
450mg 19%
|
|
Total Carbohydrates
7.0g 2%
|
|
Sugars
1.0g |
|
Protein
1.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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