Food Details
Calories in Bar And Dessert Topping
CandiesManufactured by Crunch
Tags
candy, crunch bar, chocolate, snackNutritional Analysis
Good points
- Low in cholesterol
- Low in sodium
- High in saturated fat
- Very high in sugar
| Nutrition Facts | ||||||
Serving Size
|
||||||
Amount Per Serving |
||||||
|
Calories 200 Calories from Fat 94 |
||||||
% Daily Value* |
||||||
|
Total Fat
10.4g 16%
|
||||||
|
Saturated Fat
6.4g 32%
|
||||||
|
Trans Fat
0.1g |
||||||
|
Polyunsaturated Fat
0.3g |
||||||
|
Monounsaturated Fat
3.4g |
||||||
|
Cholesterol
5mg 2%
|
||||||
|
Sodium
60mg 3%
|
||||||
|
Total Carbohydrates
26.8g 9%
|
||||||
|
Dietary Fiber
0.8g 3%
|
||||||
|
Sugars
22.0g |
||||||
|
Protein
2.0g
|
||||||
|
||||||
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
Legend
Fat
Protein
Carbs
Alcohol
Other
Related Foods & Categories
- (Kraft Foods, Inc.) Lifesavers Candies
- (Almond Joy) Candy Bar
- (Nestle) Butterfinger Bar And Dessert Topping - Candies
- Candies, Caramels
- (York) Peppermint Pattie
- (Twizzlers) Nibs Cherry Bits
- (Hershey's) Symphony Milk Chocolate Bar
- Candies, Fudge, Chocolate, Prepared-from-recipe
- Candies, Hard
- Candies, Jellybeans
- (Hershey's) Kit Kat Wafer Bar - Candies
- (Baby Ruth) Bar - Candies
- (Twizzlers) Strawberry Twists Candy
- Candies, Marshmallows
- Candies, Milk Chocolate
- (Milky Way) Milky Way Bar
- (Hershey's) Toffee Bar
- (M&M) Peanut Chocolate Candies
- (M&M) Plain Chocolate Candies
- (Mounds) Candy Bar
Join Calorie Count - it's easy and free!
Advertisement
Recent Members
Your Personal Nutritionist
Featured question:
Why am I gaining weight after a gastric bypass?
After a gastric bypass, absorption becomes more efficient over time. And so, unless you have dumping syndrome, assume that absorption is not a problem... Read more
Why am I gaining weight after a gastric bypass?
After a gastric bypass, absorption becomes more efficient over time. And so, unless you have dumping syndrome, assume that absorption is not a problem... Read more