Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 440 Calories from Fat 225 |
% Daily Value* |
|
Total Fat
25.0g 38%
|
|
Saturated Fat
6.0g 30%
|
|
Cholesterol
31mg 10%
|
|
Sodium
910mg 38%
|
|
Total Carbohydrates
37.0g 12%
|
|
Dietary Fiber
3.0g 12%
|
|
Protein
15.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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