Food Details
| Nutrition Facts |
Serving Size
1/2 oz (14.0 g) |
Amount Per Serving |
|
Calories 50 Calories from Fat 40 |
% Daily Value* |
|
Total Fat
4.5g 7%
|
|
Saturated Fat
2.0g 10%
|
|
Cholesterol
10mg 3%
|
|
Sodium
230mg 10%
|
|
Protein
2.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
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Alcohol
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