Food Details
| Nutrition Facts |
Serving Size
1/2 cup (75.0 g) |
Amount Per Serving |
|
Calories 90 |
% Daily Value* |
|
Total Carbohydrates
23.0g 8%
|
|
Sugars
12.0g |
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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How often should you eat during the day?
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