Food Details
| Nutrition Facts | ||||||
Serving Size
1/2 cup (85.0 g) |
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Amount Per Serving |
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|
Calories 111 Calories from Fat 27 |
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% Daily Value* |
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|
Total Fat
3.0g 5%
|
||||||
|
Saturated Fat
2.0g 10%
|
||||||
|
Cholesterol
13mg 4%
|
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|
Sodium
34mg 1%
|
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|
Total Carbohydrates
20.0g 7%
|
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|
Sugars
16.0g |
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|
Protein
1.0g
|
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|
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* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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