Food Details
| Nutrition Facts |
Serving Size
1 1/2 oz (42.5 g) |
Amount Per Serving |
|
Calories 200 Calories from Fat 162 |
% Daily Value* |
|
Total Fat
18.0g 28%
|
|
Saturated Fat
3.0g 15%
|
|
Cholesterol
20mg 7%
|
|
Sodium
250mg 10%
|
|
Total Carbohydrates
8.0g 3%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
8.0g |
|
Protein
1.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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