Food Details
| Nutrition Facts | ||||||
Serving Size
2 tablespoons (28.0 g) |
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Amount Per Serving |
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|
Calories 10 |
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% Daily Value* |
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|
Sodium
100mg 4%
|
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|
Total Carbohydrates
2.0g 1%
|
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|
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* Based on a 2000 calorie diet
|
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