Food Details
| Nutrition Facts |
Serving Size
1/2 fl oz (15.0 g) |
Amount Per Serving |
|
Calories 80 Calories from Fat 72 |
% Daily Value* |
|
Total Fat
8.0g 12%
|
|
Saturated Fat
1.0g 5%
|
|
Sodium
100mg 4%
|
|
Total Carbohydrates
2.0g 1%
|
|
Sugars
2.0g |
* Based on a 2000 calorie diet
|
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