Food Details

Calories in Egg, Whole, Dried, Stabilized, Glucose Reduced



Nutritional Analysis

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Nutrition Grade for Egg, Whole, Dried, Stabilized, Glucose Reduced
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Nutrition Facts
Serving Size
Amount Per Serving
Calories
523
Calories from Fat
336
% Daily Value*
Total Fat
37.4g
57%
Saturated Fat
11.2g
56%
Polyunsaturated Fat
4.9g
Monounsaturated Fat
14.9g
Cholesterol
1714mg
571%
Sodium
466mg
19%
Total Carbohydrates
2.0g
1%
Protein
40.9g
Vitamin A 35% Vitamin C 0%
Calcium 19% Iron 39%
* Based on a 2000 calorie diet

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Breakdown
Nutritional Breakdown
Daily Values
Daily Values (based on a 2000 calorie diet)

Legend
Fat Protein Carbs Alcohol Other

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