Food Details
| Nutrition Facts | ||||||
Serving Size
1 1/4 cup (65.0 g) |
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Amount Per Serving |
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|
Calories 20 Calories from Fat 9 |
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% Daily Value* |
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Total Fat
1.0g 2%
|
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|
Sodium
670mg 28%
|
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Total Carbohydrates
3.0g 1%
|
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* Based on a 2000 calorie diet
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