Food Details
Calories in Elk, Ground
Cooked, Pan-broiledTags
elk, meat, dinnerNutritional Analysis
Good points
- Low in sodium
- No sugar
- High in niacin
- High in phosphorus
- High in vitamin B6
- Very high in vitamin B12
- Very high in zinc
- High in saturated fat
- High in cholesterol
| Nutrition Facts | ||||||
Serving Size
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Amount Per Serving |
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Calories 183 Calories from Fat 75 |
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% Daily Value* |
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Total Fat
8.3g 13%
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Saturated Fat
3.8g 19%
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Polyunsaturated Fat
0.4g |
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Monounsaturated Fat
2.6g |
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Cholesterol
74mg 25%
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Sodium
81mg 3%
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Total Carbohydrates
0.0g 0%
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Protein
25.3g
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* Based on a 2000 calorie diet
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See more extended nutritional details
Breakdown
Daily Values
Legend
Fat
Protein
Carbs
Alcohol
Other
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