Food Details
| Nutrition Facts |
Serving Size
1 cup |
Amount Per Serving |
|
Calories 230 Calories from Fat 54 |
% Daily Value* |
|
Total Fat
6.0g 9%
|
|
Saturated Fat
2.0g 10%
|
|
Cholesterol
25mg 8%
|
|
Sodium
670mg 28%
|
|
Total Carbohydrates
30.0g 10%
|
|
Dietary Fiber
9.0g 36%
|
|
Protein
17.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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