Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 499 Calories from Fat 367 |
% Daily Value* |
|
Total Fat
40.8g 63%
|
|
Saturated Fat
5.2g 26%
|
|
Polyunsaturated Fat
10.1g |
|
Monounsaturated Fat
23.8g |
|
Sodium
400mg 17%
|
|
Total Carbohydrates
3.8g 1%
|
|
Dietary Fiber
19.9g 80%
|
|
Sugars
3.0g |
|
Protein
30.2g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
Legend
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Featured question:
What is interesterified fat?
Interesterification is a food processing term. It is one of three techniques used to modify fats: hydrogenation (to make trans fat)... Read more
What is interesterified fat?
Interesterification is a food processing term. It is one of three techniques used to modify fats: hydrogenation (to make trans fat)... Read more

