Food Details
| Nutrition Facts |
Serving Size
1 cup |
Amount Per Serving |
|
Calories 234 Calories from Fat 162 |
% Daily Value* |
|
Total Fat
18.0g 28%
|
|
Saturated Fat
8.0g 40%
|
|
Cholesterol
40mg 13%
|
|
Sodium
789mg 33%
|
|
Total Carbohydrates
17.0g 6%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
7.0g |
|
Protein
2.0g
|
* Based on a 2000 calorie diet
|
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