Food Details
| Nutrition Facts |
Serving Size
1 cup |
Amount Per Serving |
|
Calories 243 Calories from Fat 162 |
% Daily Value* |
|
Total Fat
18.0g 28%
|
|
Saturated Fat
7.0g 35%
|
|
Cholesterol
40mg 13%
|
|
Sodium
638mg 27%
|
|
Total Carbohydrates
20.0g 7%
|
|
Dietary Fiber
3.0g 12%
|
|
Sugars
4.0g |
|
Protein
2.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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