Food Details
| Nutrition Facts |
Serving Size
8 oz (224.0 g) |
Amount Per Serving |
|
Calories 102 Calories from Fat 27 |
% Daily Value* |
|
Total Fat
3.0g 5%
|
|
Cholesterol
3mg 1%
|
|
Sodium
426mg 18%
|
|
Total Carbohydrates
8.0g 3%
|
|
Dietary Fiber
3.0g 12%
|
|
Protein
3.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Carbs
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