Food Details
| Nutrition Facts |
Serving Size
8 oz (224.0 g) |
Amount Per Serving |
|
Calories 228 Calories from Fat 126 |
% Daily Value* |
|
Total Fat
14.0g 22%
|
|
Saturated Fat
8.0g 40%
|
|
Cholesterol
82mg 27%
|
|
Sodium
850mg 35%
|
|
Total Carbohydrates
14.0g 5%
|
|
Dietary Fiber
18.0g 72%
|
|
Protein
18.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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