Food Details
| Nutrition Facts | ||||||
Serving Size
8 fl oz (240.0 g) |
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Amount Per Serving |
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|
Calories 80 |
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% Daily Value* |
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|
Total Carbohydrates
17.0g 6%
|
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Dietary Fiber
2.0g 8%
|
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|
Sugars
8.0g |
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|
Protein
2.0g
|
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|
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* Based on a 2000 calorie diet
|
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