Food Details
| Nutrition Facts | ||||||
Serving Size
1/4 cup (28.0 g) |
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Amount Per Serving |
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Calories 130 Calories from Fat 54 |
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% Daily Value* |
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Total Fat
6.0g 9%
|
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Saturated Fat
1.0g 5%
|
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Polyunsaturated Fat
2.0g |
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Monounsaturated Fat
1.0g |
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Sodium
120mg 5%
|
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Total Carbohydrates
16.0g 5%
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Dietary Fiber
2.0g 8%
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Sugars
4.0g |
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Protein
4.0g
|
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* Based on a 2000 calorie diet
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See more extended nutritional details
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