Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 40 |
% Daily Value* |
|
Sodium
250mg 10%
|
|
Total Carbohydrates
9.0g 3%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
4.0g |
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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