Food Details
| Nutrition Facts |
Serving Size
1/2 cup |
Amount Per Serving |
|
Calories 120 Calories from Fat 41 |
% Daily Value* |
|
Total Fat
4.5g 7%
|
|
Saturated Fat
1.0g 5%
|
|
Cholesterol
5mg 2%
|
|
Sodium
980mg 41%
|
|
Total Carbohydrates
17.0g 6%
|
|
Dietary Fiber
3.0g 12%
|
|
Sugars
1.0g |
|
Protein
2.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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