Food Details
| Nutrition Facts |
Serving Size
1 Serving (26.0 g) |
Amount Per Serving |
|
Calories 92 Calories from Fat 14 |
% Daily Value* |
|
Total Fat
1.6g 2%
|
|
Total Carbohydrates
17.9g 6%
|
|
Dietary Fiber
1.3g 5%
|
|
Protein
1.3g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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