Food Details
| Nutrition Facts |
Serving Size
1 Serving (400.0 g) |
Amount Per Serving |
|
Calories 380 Calories from Fat 72 |
% Daily Value* |
|
Total Fat
8.0g 12%
|
|
Total Carbohydrates
48.0g 16%
|
|
Dietary Fiber
4.0g 16%
|
|
Protein
24.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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