Food Details
| Nutrition Facts | ||||||
Serving Size
1/2 cup (98.0 g) |
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Amount Per Serving |
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Calories 50 Calories from Fat 22 |
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% Daily Value* |
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Total Fat
2.5g 4%
|
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Saturated Fat
1.0g 5%
|
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|
Monounsaturated Fat
0.5g |
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|
Sodium
410mg 17%
|
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Total Carbohydrates
6.0g 2%
|
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Dietary Fiber
1.0g 4%
|
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|
Sugars
2.0g |
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|
Protein
2.0g
|
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* Based on a 2000 calorie diet
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See more extended nutritional details
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