Food Details
| Nutrition Facts |
Serving Size
1 serving (20.0 g) |
Amount Per Serving |
|
Calories 123 Calories from Fat 92 |
% Daily Value* |
|
Total Fat
10.2g 16%
|
|
Saturated Fat
2.0g 10%
|
|
Sodium
130mg 5%
|
|
Total Carbohydrates
2.8g 1%
|
|
Sugars
2.0g |
|
Protein
5.4g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
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