Food Details
| Nutrition Facts |
Serving Size
1/4 cup (60.0 g) |
Amount Per Serving |
|
Calories 25 Calories from Fat 5 |
% Daily Value* |
|
Total Fat
0.6g 1%
|
|
Saturated Fat
0.6g 3%
|
|
Sodium
391mg 16%
|
|
Total Carbohydrates
4.6g 2%
|
|
Sugars
1.4g |
|
Protein
0.3g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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