Food Details
| Nutrition Facts | ||||||
Serving Size
1 cup (240.0 g) |
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Amount Per Serving |
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|
Calories 80 Calories from Fat 18 |
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% Daily Value* |
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|
Total Fat
2.0g 3%
|
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|
Cholesterol
10mg 3%
|
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|
Sodium
480mg 20%
|
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|
Total Carbohydrates
11.0g 4%
|
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|
Dietary Fiber
1.0g 4%
|
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|
Sugars
1.0g |
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|
Protein
4.0g
|
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|
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* Based on a 2000 calorie diet
|
See more extended nutritional details
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