Food Details
| Nutrition Facts |
Serving Size
1 Pot (60.0 g) |
Amount Per Serving |
|
Calories 80 Calories from Fat 11 |
% Daily Value* |
|
Total Fat
1.2g 2%
|
|
Total Carbohydrates
13.8g 5%
|
|
Dietary Fiber
0.6g 2%
|
|
Protein
2.4g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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