Food Details
| Nutrition Facts |
Serving Size
1 Serving (75.0 g) |
Amount Per Serving |
|
Calories 149 Calories from Fat 95 |
% Daily Value* |
|
Total Fat
10.5g 16%
|
|
Total Carbohydrates
11.2g 4%
|
|
Dietary Fiber
0.8g 3%
|
|
Protein
1.5g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Carbs
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