Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 189 Calories from Fat 117 |
% Daily Value* |
|
Total Fat
13.0g 20%
|
|
Saturated Fat
2.7g 14%
|
|
Polyunsaturated Fat
2.5g |
|
Monounsaturated Fat
1.4g |
|
Sodium
500mg 21%
|
|
Total Carbohydrates
0.0g 0%
|
|
Dietary Fiber
0.4g 2%
|
|
Sugars
2.4g |
|
Protein
15.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
Legend
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Featured question:
What is interesterified fat?
Interesterification is a food processing term. It is one of three techniques used to modify fats: hydrogenation (to make trans fat)... Read more
What is interesterified fat?
Interesterification is a food processing term. It is one of three techniques used to modify fats: hydrogenation (to make trans fat)... Read more

