Food Details
| Nutrition Facts |
Serving Size
1 oz (28.0 g) |
Amount Per Serving |
|
Calories 38 Calories from Fat 8 |
% Daily Value* |
|
Total Fat
0.8g 1%
|
|
Total Carbohydrates
6.2g 2%
|
|
Dietary Fiber
0.3g 1%
|
|
Protein
1.1g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
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