Food Details
| Nutrition Facts |
Serving Size
4 4/5 oz (134.4 g) |
Amount Per Serving |
|
Calories 301 Calories from Fat 162 |
% Daily Value* |
|
Total Fat
18.0g 28%
|
|
Saturated Fat
5.0g 25%
|
|
Cholesterol
114mg 38%
|
|
Sodium
515mg 21%
|
|
Total Carbohydrates
1.0g 0%
|
|
Dietary Fiber
0.2g 1%
|
|
Protein
31.1g
|
* Based on a 2000 calorie diet
|
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