Food Details
| Nutrition Facts |
Serving Size
1 1/2 oz (42.0 g) |
Amount Per Serving |
|
Calories 43 Calories from Fat 22 |
% Daily Value* |
|
Total Fat
2.5g 4%
|
|
Saturated Fat
1.0g 5%
|
|
Sodium
290mg 12%
|
|
Total Carbohydrates
36.0g 12%
|
|
Dietary Fiber
1.0g 4%
|
|
Sugars
22.0g |
|
Protein
2.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
Alcohol
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