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Lamb, Leg, Shank Half nutrition data at Calorie Count

Lamb, Leg, Shank Half

Separable Lean Only, Trimmed To 1/4" Fat, Choice, Cooked, Roasted


B Grade
153 Calories
Nutrition Facts
Serving Size 85 grams (85 g)
Per Serving % Daily Value*

Calories 153

Calories from Fat 51

Total Fat 5.7g 9%

Saturated Fat 2g 10%

Polyunsaturated Fat 0.4g

Monounsaturated Fat 2.5g

Cholesterol 74mg 25%

Sodium 56mg 2%

Potassium 290.7mg 8%

Carbohydrates 0g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 23.9g

Vitamin A 0% · Vitamin C 0%
Calcium 1% · Iron 10%
85 153 51 5.7 9 2 10 0.4 2.5 74 25 56 2 290.7 8 0 0 0 0 0 23.9 0 0 1 10 1 6 12 27 7 38 6 18 6 45 1 28 55 0.94 0.1
*Based on a 2000 calorie diet

Lamb, Leg, Shank Half Calories and Health Benefits

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Get Nutritional Facts and the Health Benefits for Lamb, Leg, Shank Half


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