Food Details
| Nutrition Facts |
Serving Size
1 serving (25.0 g) |
Amount Per Serving |
|
Calories 116 Calories from Fat 55 |
% Daily Value* |
|
Total Fat
6.1g 9%
|
|
Sodium
25mg 1%
|
|
Total Carbohydrates
10.6g 4%
|
|
Sugars
4.2g |
|
Protein
5.2g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
Alcohol
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