Food Details
| Nutrition Facts |
Serving Size
1 serving (30.0 g) |
Amount Per Serving |
|
Calories 120 Calories from Fat 54 |
% Daily Value* |
|
Total Fat
6.0g 9%
|
|
Sodium
17mg 1%
|
|
Total Carbohydrates
8.4g 3%
|
|
Dietary Fiber
3.8g 15%
|
|
Sugars
2.4g |
|
Protein
12.3g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
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