Food Details
| Nutrition Facts |
Serving Size
1 Serving (225.0 g) |
Amount Per Serving |
|
Calories 315 Calories from Fat 182 |
% Daily Value* |
|
Total Fat
20.2g 31%
|
|
Total Carbohydrates
13.5g 5%
|
|
Dietary Fiber
2.2g 9%
|
|
Protein
13.5g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
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Where is the Recipe Analyzer located?
The Recipe Analyzer is under the Foods tab. Use these steps to analyze a recipe: Find a recipe to analyze; note the number of servings... Read more