Food Details
| Nutrition Facts |
Serving Size
1 Serving (225.0 g) |
Amount Per Serving |
|
Calories 225 Calories from Fat 101 |
% Daily Value* |
|
Total Fat
11.2g 17%
|
|
Total Carbohydrates
22.5g 8%
|
|
Dietary Fiber
4.5g 18%
|
|
Protein
6.8g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Carbs
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