Food Details
| Nutrition Facts |
Serving Size
1 Serving (279.0 g) |
Amount Per Serving |
|
Calories 446 Calories from Fat 176 |
% Daily Value* |
|
Total Fat
19.5g 30%
|
|
Total Carbohydrates
39.1g 13%
|
|
Dietary Fiber
2.8g 11%
|
|
Protein
19.5g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Fat
Protein
Carbs
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