Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 162 Calories from Fat 68 |
% Daily Value* |
|
Total Fat
7.5g 12%
|
|
Saturated Fat
2.4g 12%
|
|
Sodium
400mg 17%
|
|
Total Carbohydrates
4.4g 1%
|
|
Dietary Fiber
0.8g 3%
|
|
Sugars
1.3g |
|
Protein
22.0g
|
* Based on a 2000 calorie diet
|
See more extended nutritional details
Breakdown
Daily Values
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Protein
Carbs
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