Food Details
| Nutrition Facts |
Serving Size
Standardized to 100g |
Amount Per Serving |
|
Calories 176 Calories from Fat 86 |
% Daily Value* |
|
Total Fat
9.5g 15%
|
|
Saturated Fat
2.5g 13%
|
|
Sodium
150mg 6%
|
|
Total Carbohydrates
20.8g 7%
|
|
Dietary Fiber
1.4g 6%
|
|
Sugars
0.7g |
|
Protein
1.8g
|
* Based on a 2000 calorie diet
|
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